Almond Cheese (Ayurvedic Recipes

Almond Cheese

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Experiment with fermented nuts. Almonds blended with water until a smooth paste. Add salt and ferment for several days until rich with complex flavors. A great alternative to 'milk' cheeses. Discovered by Frank Cook, worlwide herbalist of Grass Valley, CA (http://www.plantsandhealers.com)

Posted on January 28, 2007 3:16 PM | Get Recipe | Link

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