Warm, pungent and Middle Eastern, tahini might as well be the liquid sands of the sahara. Even the honey brings warmth. Cumin brings in the undertones and garlic the lightness.
Ayurveda Notes (help)
A good complement to raw greens, ensuring all six tastes. Slightly provoking to pitta on its own but not when mixed in a salad. Raw garlic is an aphrodisiac and laxative.
Dosha: Vata- Pitta+ Kapha-
Quality: Heavy, Sharp, Soft, Heating, Oily, Smooth, Dense
Taste: Sweet, Salty, Pungent
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