Better Health through Digestion with an Ayurvedic Diet
Corn
Ayurvedic Diet
Corn
Vata aggravatingPitta aggravatingDry
Exercise caution with Corn in 'Dry Summer' because it is vata aggravating, pitta aggravating and dry. Eating too much of Corn could create an imbalance.

Tip: As you learn more Ayurveda, you'll find other ingredients to balance Corn. To adjust recipes, use the substitute button 'Ayurvedic Diet'.

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Corn Ayurvedic Medicinal Properties

Type: Grains
Harvested in Spring
Serving Size: 1/2 c
about
Meso-Americans domesticated corn (also known as maize) in pre-historic times, spreading through much of the Americas between 1700 and 1250 BCE. While most corn stands at 8.2ft, at least one variety of corn grows to 39 feet in length.

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