Ayurvedic Diet & Digestion Made Easy
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Sometimes, no matter how much water you drink, your body still feels thirsty. Simple water lacks the electrolytes your body needs to rehydrate. Without electrolytes, your kidneys simply can't hold onto your water. Instead, your vital fluids are quickly lost in your urine. Often, the best remedy for dehydration is a revitalizing balance of electrolytes and water.
Bananas are the ideal delight on a hot summer afternoon for restoring electrolytes. If you are feeling a little sluggish, banana's natural sugars will restore your energy levels as well. Coconut's amazing ability to rehydrate you was recognized in WWII, where coconut water was actually used for blood transfusions.
Bananas are heavier and harder to digest than most other ripe fruits. When spiced up with lime and cardamom, two natural digestive aids, this super fruit is lighter and easier to digest. Stimulating cardamom also adds a delicious flavor element to this smoothie and is paired beautifully with banana and lime. Cardamom's aromatic perfume opens your pores, encouraging you to sweat, your body's natural way of keeping cool.
About the AuthorJohn Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda. His approach to Ayurveda exudes a certain ease, which many find enjoyable and insightful. His online course Balance Your Ayurvedic Diet in a Week provides tools for gracefully healing with Ayurveda to thousands. John also directs Joyful Belly's School of Ayurveda , which specializes in digestive tract pathology & Ayurvedic nutrition. John and his wife Natalie recently published Explore Your Hunger: A Guide to Hunger, Appetite & Food.
John's interest in Ayurveda and digestive tract pathology was inspired by a complex digestive disorder acquired from years of international travel, including his public service work in South Asia. John's commitment to the detailed study of digestive disorders reflects his zeal to get down to the roots of the problem. His hope and belief in the capacity of each & every client to improve their quality of life is nothing short of a personal passion. John's creativity in the kitchen and delight in cooking for others comes from his family oriented upbringing. In addition to his certification in Ayurveda, John holds a bachelor's degree in mathematics from Harvard University.
John enjoys sharing Ayurveda within the context of his Catholic roots, and finds Ayurveda gives him an opportunity to participate in the healing mission of the Church. Jesus expressed God's love by feeding and healing the sick. That kindness is the fundamental ministry of Ayurveda as well.
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