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Better Health through Digestion with an Ayurvedic Diet |
| Alkalizing Rajasic Prana | ||||||||||
| 1/4 c | Celery Stalk | |||
| 1/4 c | Yellow Onion | |||
| 1 clove | Garlic | |||
| 1/2 tsp | Salt (Mineral Salt) | |||
| 1/4 tsp | Black Pepper | |||
| 1/4 tsp | Curry Powder | |||
| 1/4 c | Parsley (Fresh) | |||
| 4 c | Cabbage (cooked) |
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