Written by John Immel,
About Diets on Joyful BellyAyurvedic diets use dosha, guna, and taste to describe the types of foods that are healthy and unhealthy for a person. Newcomers to ayurveda have a hard time keeping track of all these qualities. And sometimes even advanced practitioners would like some fresh new recipes to introduce variety in their diet. Joyful Belly diets make searching for recipes, ingredients and spices easy because we can match food to your diet using technology.
Saving, Editing and Deleting DietsClick on your diet to edit it. You may also create several diets under one account for different members of your family, or for different seasons. Diets without a name get erased. To save your diet, give it a name. You may not edit a diet created by someone else for you. You may not delete a paid diet.
DisclaimerOur diets are for learning purposes only. Healing needs a human touch. Please check with your primary care physician before beginning a new diet.
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About the AuthorJohn Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda. His approach to Ayurveda exudes a certain ease, which many find enjoyable and insightful. His online course Balance Your Ayurvedic Diet in a Week provides tools for gracefully healing with Ayurveda to thousands. John also directs Joyful Belly's School of Ayurveda , which specializes in digestive tract pathology & Ayurvedic nutrition. John and his wife Natalie recently published Explore Your Hunger: A Guide to Hunger, Appetite & Food.
John's interest in Ayurveda and digestive tract pathology was inspired by a complex digestive disorder acquired from years of international travel, including his public service work in South Asia. John's commitment to the detailed study of digestive disorders reflects his zeal to get down to the roots of the problem. His hope and belief in the capacity of each & every client to improve their quality of life is nothing short of a personal passion. John's creativity in the kitchen and delight in cooking for others comes from his family oriented upbringing. In addition to his certification in Ayurveda, John holds a bachelor's degree in mathematics from Harvard University.
John enjoys sharing Ayurveda within the context of his Catholic roots, and finds Ayurveda gives him an opportunity to participate in the healing mission of the Church. Jesus expressed God's love by feeding and healing the sick. That kindness is the fundamental ministry of Ayurveda as well.
Questions, Comments & Impressions of 'creating diets on joyful belly'?Is there something you'd like to know about 'creating diets on joyful belly'?
Dear Mirjam, That's a great question and revealing that not all our users come from an English speaking country, where these abbreviations are as familiar as metric ones to you. c = cup. tbsp = tablespoon. tsp = teaspoon. lb = pound. gal = gallon. Please let me know if you have any more questions!