Dry Biocharacteristic (Guna) - Foods & Herbs ListCLASSIFICATION OF FOOD, HERBS, & LIFESTYLE

Natural Biocharacteristics: Dry

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Reported by John Immel Asheville, NC
Balance My Dryness (Dry Guna) $15.95 Browse RecipesDry Stats

Balance My Dryness (Dry Guna)

Get the 45 minute presentation 'Balance My Dryness (Dry Guna)' given by Joyful Belly founder and director John Immel. This presentation will show you Ayurvedic essentials on fixing this imbalance, including diet, lifestyle, and herbal tips from Ayurveda. Price: $15.95

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AYURVEDIC PERSPECTIVE ON DRY

Vata aggravating Pitta pacifying Kapha pacifying

Elements: Air, Fire
Balanced by 'Oily', 'Liquid'.
Dry is identified by lack of moisture, lack of fat, or anything that causes diuresis.

Dryness & Aging

Dryness is the measure of wear and tear on the body and a cardinal sign of aging. "Dry is old, oily is young." Baby fat is the plump picture of youth, but dryness shrinks tissues, just like a shriveled raisin. Dryness highlights wrinkles and effects of aging on the skin.

Chronic dryness is irritating to tissues, causing heat and inflammation. Although dryness can come from dehydration and astringency, classic dryness refers to the roughness associated with lack of fats. Fats are essential to health, especially omega-3 fatty acids, because they are the basic building blocks of all cell membranes.

Dryness & Emotions

'Snehana,' meaning 'oil,' is also the word for love in sanskrit. Oil is pleasing and attractive, but dryness creates separation. Healthy dryness can be carefree and cheerful, but pathological dryness creates lack of interest, fear, loneliness, and isolation. Pain is dry. Oil is the picture of affluence while dryness is the symbol of poverty, frailty, and depletion.

Digesting Dry Fruits & Granola Bars

Dry foods, including dense foods such as nuts, absorb moisture. The body hydrates dry, dense food with saliva and secretions from the stomach to make a sauce. The source of these secretions is the blood. The loss of fluids to digestion in dry Vata individuals can be significant and lead to dehydration of organs. Soak dried or dense foods, like granola bars, before eating them, and take sips of warm water between bites.

Some foods, like dry fruits, are dry due to lack of water. Other foods, soaked or not, are dry due to diuretic quality. High potassium foods like potatoes, dandelion greens, and beans are diuretics. Popcorn is highly drying because it lacks water and corn is high in potassium. Adding electrolytes, such as a pinch of salt, balances the effect of diuretics. Salt added to water increases water retention in the kidneys.

Causes of Dryness

Bitter greens like kale scrape fats from tissues, aid weight loss, and increase dryness. Dried fruits, dense nuts, and diuretics are drying. Exercise, sweating, fasting, skipping meals, lack of sleep, lack of routine, thinking, vomiting, and diarrhea all create dryness.

Development of Dryness

Skipping meals makes the "blood dry." Dry blood means that blood is thin and lacking juiciness, sweetness, and emolliency. Fasting and skipping meals is the quickest way to make the blood dry. Dry blood is therapeutic for high Kapha and is especially useful in the spring season.

Skin is generally high in fats and it is the first organ to suffer when blood becomes pathologically dry. Some symptoms of dry blood and dehydration include dry skin, dry mouth, chapped lips, increased heart rate, headaches, and dark colored urine. The coating on the tongue is digested and becomes clear. The eyes, nasal passages, sweat glands, and all mucosal and glandular secretions begin to dry up.

Dry glands leads to poor digestion and the inability to absorb nutrients from food, further aggravating the condition of dryness. Downstream in the small intestine undigested food begins to ferment, turning gassy and toxic. Dryness of the colon causes constipation, which can progress to more serious bowel conditions.

The liver stores glucose, the energy currency of the body, much as a potato stores nutrients for the rest of the plant. Dry blood creates a dry liver deficient of glucose, leading to hypoglycemia. Poor circulation and toxicity associated with chronic dry blood leads to dry, cracking joints, rough skin, and inflammation. Pathological dryness also creates brittle hair and nails, dry wheezing, tissue depletion, and impotence.

Treatment

A daily full body oil massage will help reduce dryness. Vata and Kapha should use sesame oil. Pitta can use sunflower oil. Drinking teas fortified with electrolytes, including salt and sweeteners, can help rebuild internal fluids. A teaspoon of ghee with meals is also recommended. Stress management and routine are important lifestyle habits which can help reduce dryness.

INGREDIENTS WITH DRY QUALITY

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HERBS & SUPPLEMENTS WITH DRY QUALITY

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CONTRAINDICATIONS / AGGRAVATES / IS AGGRAVATED BY*

'Dry' may aggravate, or be aggravated by, these symptoms and causes below.
TYPE: GUNA

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About the Author

John Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda. His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs the Joyful Belly College of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.

John's hobbies & specialties include advanced digestive disorders, medieval Catholic philosophy, & botany. He holds a bachelor's degree in mathematics from Harvard University. His wife and family of 7 kids live in Asheville, NC.

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