College of Ayurvedic Diet & Digestion

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How To Stay Warm On Cold Days

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Staying cozy indoors is not always an option. But with these tips, you can embrace the natural beauty and social fun of the season.

Ayurveda's Unique Top Tips for Staying Warm

Fix Cold Feet by Warming Up Your Core

Some people get cold feet even with two pairs of socks. When you're cold, your body constricts blood vessels and pulls blood into your core to protect its vital organs. Even socks can't coax the blood out of hibernation, and cold foods and drinks certainly won't help. The solution to cold feet is warming your core by putting on a sweater.

Effect of Cold on Fluids and Tissues

Cold restricts all fluid motion in your body, including your digestive juices and blood circulation. This makes blood stagnant and causes toxins to build.

Cold body temperature depresses the heart rate as well - by 10 beats per minute for every one degree drop in temperature. This stagnation in the circulatory system depresses the immune system and leaves you vulnerable to respiratory infection.

When cold, circulation is especially poor close to the surface of the skin. This causes the skin to look dull and lusterless. Contact with very cold temperatures, such as when drinking water with ice cubes or walking outside on a freezing cold day, constricts blood flow even to the point of numbness. This is why your mouth might feel numb after a popsicle or icy smoothie. Cold stiffens muscles and stimulates the nervous system.

Seasonal Transition - Early Autumn

Cold first attacks the body in early autumn. The body's defenses against cold are at its weakest during this transitional period. After a summer of sunshine and warm weather, your body is unprepared for the cold seasonal shift that characterizes the fall. That's why, in Ayurveda, we say that September is the coldest month of the year. Not because it is the coldest temperature-wise, but because your body isn't ready for the sharp change in weather. Your body is especially vulnerable during autumn, so it's important to prepare yourself for the chill.

The cold weather in autumn stimulates fat storage and a protective layer of fat in the skin to help you keep nice and warm. This creates a period of of strong appetite and larger portions (hyperphagia) characteristic of a Thanksgiving meal!

Tips for Staying Warm

Take a preventative approach. Wrap up before you get cold! The day can start out warm and sunny, without a hint of an afternoon plunge in temperatures that leaves you wishing you had a sweater. Be extra careful on days you notice the sky is grey and wind is strong. If you react to cold weather with tight muscles, stiffness, or constipation, be sure to protect yourself to avoid uncomfortable symptoms.

Dress in Layers

Those who grew up in northern climates know to dress in layers. Layers offer more protection against the cold than a big fluffy jacket. Bring extra layers with you and put them on early - don't wait until you are freezing cold to bundle up. If you feel a chill or begin to shiver, that means cold has already invaded your body. It's time to put on a warm sweater and have a hot cup of ginger tea to warm yourself back up.

Avoid a Sweat

Warm, however, is different than hot. Things that are too hot like excessive use of spices or saunas can overheat your body and make you sweat. If you break a sweat in the fall, it could cause a chill. So what is the sign your body is at a perfect temperature? You should be warm enough to feel warm in the armpits, and perhaps even break a *very slight* sweat in the armpits, but sweating nowhere else.

Summary

Incorporate warming things like cozy sweaters, ginger tea, and moderate use of turmeric but don't go overboard. Hearty and warming ingredients like tahini, pork, red meat, and rye will all warm your body without causing you to break a sweat, helping you feel comfortable and toasty on chilly fall days. To dispel a deep cold, these tips for the perfect hot bath are the best remedy - but protect your body from a chill immediately when you leave the bath.

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About the Author

John Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda. His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs the Joyful Belly College of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.

John's hobbies & specialties include advanced digestive disorders, medieval Catholic philosophy, & botany. He holds a bachelor's degree in mathematics from Harvard University. John, his wife Natalie and their 7 kids live in Asheville, NC

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Karen Zamudio St george , UT
2023-03-10
“I have tried putting a sweater on for my cold feet and it really works! Heating up my core seems to be the answer! Thanks!"
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