Carolina College of Health Sciences

Carolina College of Health Sciences

 

DIET & LIFESTYLE

DISCOVER HOW TO HEAL

Live Webinar: Ayurvedic Perspective On Shrimp

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See the presentation given in November, 2020

John Immel, founder of Joyful Belly, will explore the use of shrimp in cooking and medicine. On the call, he will present the results of an food exercise from the Joyful Belly Food Lab. In the exercise, 26 students from the Mastering Ayurvedic Digestion and Nutrition course experimented with shrimp for 3 days. Come with your questions about Ayurveda! John will be available after the presentation for a live Q&A.

In Ayurveda, food is medicine. Discover how shrimp can support your overall health in this in live webinar presentation. You'll learn about how to use shrimp in an Ayurvedic diet!

Attend the Webinar

https://us02web.zoom.us/j/89066301618

Or, call +1-646-876-9923, Meeting ID: 890 6630 1618

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About the Author

John Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle through constitutional nutrition (Ayurveda & Greek Medicine). His approach is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs the Joyful Belly College of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.

John's hobbies & specialties include advanced digestive disorders, medieval Catholic philosophy, & botany. He holds a bachelor's degree in mathematics from Harvard University. John, his wife Natalie and their 8 kids live in Asheville, NC

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What is Ayurveda?

Founder of Joyful Belly Ayurveda, John Immel, answers the question ‘What is Ayurveda?’

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ENZYME DEFICIENCIES

ENZYME DEFICIENCIES

BOOKS BY JOYFUL BELLY

BOOKS BY JOYFUL BELLY

Master Ayurvedic Digestion & Nutrition

Master Ayurvedic Digestion & Nutrition

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