Written by John Immel, Customer Reviews5.00 out of 5 starsSign in to review this article "I am a habitual late night snacker. I eat small meals through the day and find I need something around 9 or 10pm. ..." - Susan Simonetti, While the mind loves the freedom to eat whatever, and whenever it wants, the body loves stability. And eating off schedule not only causes indigestion, it confuses your body's biorhythms. Ayurveda has been teaching the importance of regular mealtimes for thousands of years as part of a daily wellness routine. Today, research supports this important concept. Let's take a look. Digestion: Your Energy HogDigestion demands lots of bodily resources, which must be carefully coordinated.For example, your body requires sufficient blood to support good digestion. If there is not enough, you may experience gas and bloating as your undigested food will begin to ferment. To ensure adequate blood supply to digestive organs, your body actually schedules increased blood delivery during meal times. When you eat off schedule, blood supply to digestive organs is less. This not only causes indigestion, but also confuses the body's biorhythms. On the other hand, when your body can count on you eating at a particular time, it can be ready with sufficient resources to do a good job of digesting your food. What Are the Best Times to Eat?In general, Ayurveda recommends eating breakfast at 8 am, lunch at noon, and dinner at 5:30 pm. Try to eat within an hour of these times.However, if you miss a meal, or have to eat at other times, choose light, easy to digest foods so that you will be hungry on schedule for the next meal. Follow this rule of thumb for each meal: Breakfast is the spiritual meal. Lunch is the joyful meal. Dinner is the gentle meal. Breakfast: The Spiritual Meal
Lunch: The Joyful Meal
Dinner: The Gentle Meal
Mealtimes & the DoshasYour body type is also a consideration when planning when and how you eat.Vata may eat smaller meals more often. At breakfast, Vata individuals should include simple proteins such as ten almonds. Pittas naturally secrete more enzymes and bile than other doshas, making them hangry. They also tend to get caught up in mental activities, missing meals or eating later than normal. Meanwhile, their bodies produce digestive enzymes at their normal meal times, irritating their intestinal linings and causing inflammation. Kapha can eat fewer meals and skip breakfast altogether. After sunset Kaphas should avoid heavy foods. Wait at Least 2 Hours After a Meal Before Eating AgainThe stomach processes food for approximately two hours while slowly releasing it into the duodenum. For this reason it's best to wait until the stomach is empty before having another meal or snack.Avoid water after meals, or sip it very slowly. Here are some tips for healthy snacking. Preparing the Stomach and Taste BudsBitter, pungent, salty and sour tastes help kick start digestion. Bitter food & herbs such as neem or dandelion stimulate peristalsis.While Europe stimulates digestion with alcoholic aperitifs, Ayurveda recommends lime for its sour taste. A ginger, lime, salt appetizer refreshes the taste buds, stimulates saliva, and brings blood flow to the digestive tract. Do I Have to Spend All Day in the Kitchen?Are you too busy to cook?We find that eating out, fast food, and even making a sandwich takes more time than cooking soups. Check out this fast and easy way to cook soups. In the morning I cook all three meals at the same time. First, I start a soup, then a pot of rice. Next, I cook my oatmeal or fry an egg for breakfast. This method of cooking is fast, easy, and healthy. And, the rest of my day is kitchen free. The Fundamentals of a Healthy Daily RoutineWhy not let the fundamentals of a healthy daily routine make your day?Here's a summary of best mealtimes:
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