School of Ayurvedic Diet & Digestion
Become a Digestive Health Coach: Watch the Course Intro
Recipes
Food
Create Your Diet
Recent Articles (Blog)ARTICLES ABOUT IMMUNE-SYSTEM EFFECTDISCOVER HOW TO HEAL
Don't know your body type? Take our free Dosha quiz!
TAKE THE QUIZ
  (4.00 out of 5 stars) 1 review, 65 likeshttps://www.joyfulbelly.com/Ayurveda/article/How-to-Cook-Delicious-Soups-for-Healing-Immunity/134 Links to some specific soup recipes on JB https://www.joyfulbelly.com/Ayurveda/recipes/preparation/Soup https://www.joyfulbelly.com/Ayurveda/herbal-acti  (4.75 out of 5 stars) 4 reviews, 16 likesTo gluten or not to gluten? That's the question on everyone's mind these days. Wheat is the most commonly eaten grain in America. Consumption seems to cause problems for many - ranging from digestive problems to candida outbreaks, headaches and food aller 12 likes Modern varieties of wheat, after centuries of breeding, contains much more gluten than their ancient counterparts. This predisposes many of us to wheat intolerances and allergies. Intolerances to wheat must be carefully differentiated from allergies 7 likes The main function of zinc is to support the sense organs and immunity. Zinc plays a role in improving activity of many enzymes, immune function, protein synthesis, wound healing, DNA synthesis, cell division, growth and development during pregnancy, child |
On Facebook
On Twitter
MY SAVED ARTICLES
BOOKS BY JOYFUL BELLY
Get Ayurveda's approach to food cravings & emotional eating for balanced weight and health.
Join Joyful Belly.
Want our top Ayurvedic recipes and health tips?Subscribe to our free newsletter!