Blood-thinner Foods & Herbs List: An Ayurveda Perspective
Blood-thinner Recipes Blood-thinner Ingredients Blood-thinner Herbs & Supplements
AYURVEDIC PERSPECTIVE ON BLOOD-THINNERHerbs that thin the blood. Helpful for people with heart disease or clogged circulation.
OTHER HERB ACTIONS AFFECTING HEART-CIRCULATION-BLOOD
HELPFUL FOR*'Blood-thinner' may be helpful for these symptoms and causes below.
Blood and CirculationBlood Clots, Blood dark in color, Blood thick / Congested lymph, Bluish / Purple Tongue, Bluish nail-beds, Chest Pain, Cramping back of leg, Excess saliva, Feet or Ankles Swelling, Gallbladder Inflammation, Glaucoma, Heart Attack, Heaviness in heart area, High Blood Pressure, High Cholesterol, Puffy face, Puffy under eyes / Bags, Sour sweat, Staph infection, Sticky saliva, Stroke (from clot), Swollen lymph nodes, Swollen lymph nodes - arm pits, Swollen lymph nodes - neck, Thick coating tongue, Tingling/Numbness, Varicose Veins, Wake up with sleep in eye
Kidney Bladder UrinaryKidney / Bladder Stones
Mind Stress SleepDifficulty concentrating
Reproductive HealthBreasts Lumpy, Clogged Milk Duct / Breast Infection, Clots in menstrual blood, Pelvic Congestion Syndrome, Polycystic Ovarian Syndrome (PCOS), Premenstrual Syndrome (PMS)
Respiratory HealthEar pain/infection, Pressure / popping ears, Ringing ears, Seasonal allergies, Shortness of Breath
About the AuthorJohn Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda biocharacteristics. His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs Joyful Belly's School of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.
John's interest in Ayurveda and specialization in digestive tract pathology was inspired by a complex digestive disorder acquired from years of international travel, as well as public service work in South Asia. John's commitment to the detailed study of digestive disorders reflects his zeal to get down to the roots of the problem. His hope and belief in the capacity of each & every client to improve their quality of life is nothing short of a personal passion. John's creativity in the kitchen and delight in cooking for others comes from his family oriented upbringing. In addition to his certification in Ayurveda, John holds a bachelor's degree in mathematics from Harvard University.
John enjoys sharing Ayurveda within the context of his Catholic roots, and finds Ayurveda gives him an opportunity to participate in the healing mission of the Church. Jesus expressed God's love by feeding and healing the sick. That kindness is the fundamental ministry of Ayurveda as well. Outside of work, John enjoys spending time with his wife and 6 kids, and pursuing his love of theology, philosophy, and language.
Get Ayurveda's approach to food cravings & emotional eating for balanced weight and health.