Immune-calming (Antihistamine, antiallergen, immunosuppressant) Foods & Herbs List: An Ayurveda Perspective
Immune-calming Recipes Immune-calming Ingredients Immune-calming Herbs & Supplements AYURVEDIC PERSPECTIVE ON IMMUNE-CALMINGHerbs that interrupt an allergic reaction or calm the immune system, useful in allergies and autoimmune conditions.Auto-immune disorders happen when your immune system mistakenly attacks part of your body. Allergies happen when your immune system overreacts to a harmless foreign body (such as dust). The protocol for allergies is similar to the protocol for autoimmune disorders - as both involve the same immune system cascade (IgE antibody). Causes & PathogenesisAllergies and autoimmune conditions may be a sign of general immune system overstimulation. The precise cause of autoimmune conditions is still unknown. Practitioners use the term "atopic" as in atopic eczema to describe the condition of immune system hypersensitivity. Some risk factors for immune oversensitivity include:
Once the immune system is triggered, mast cells release histamine and inflammatory molecules that trigger the allergy symptoms - runny nose, red eyes, hives, etc. General Remedies for Allergies & Auto-immune ConditionsIn allergies and autoimmune conditions, keep your immune system as calm as possible. Here are some traditional methods used to keep the immune system calm:
Psychology of Autoimmune DisordersOn a spiritual level, auto-immune disorders are similar to self-criticism. A person should avoid anger and love the world as it is, in spite of problems that may exist.Immune Calming SupplementsMany flavonoids have an anti-inflammatory, antioxidant, and/or antiallergen effect. Supplements containing rosmarinic acid often have immune calming effects.Corticosteroids suppress the immune response but have strong side effects and do not address the underlying cause. Licorice root increases cortisol but with much fewer side effects. OTHER HERB ACTIONS AFFECTING IMMUNE-SYSTEMHELPFUL FOR*'Immune-calming' may be helpful for these symptoms and causes below.About the Author John Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda biocharacteristics. His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs Joyful Belly's School of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.John's interest in Ayurveda and specialization in digestive tract pathology was inspired by a complex digestive disorder acquired from years of international travel, as well as public service work in South Asia. John's commitment to the detailed study of digestive disorders reflects his zeal to get down to the roots of the problem. His hope and belief in the capacity of each & every client to improve their quality of life is nothing short of a personal passion. John's creativity in the kitchen and delight in cooking for others comes from his family oriented upbringing. In addition to his certification in Ayurveda, John holds a bachelor's degree in mathematics from Harvard University. John enjoys sharing Ayurveda within the context of his Catholic roots, and finds Ayurveda gives him an opportunity to participate in the healing mission of the Church. Jesus expressed God's love by feeding and healing the sick. That kindness is the fundamental ministry of Ayurveda as well. Outside of work, John enjoys spending time with his wife and 6 kids, and pursuing his love of theology, philosophy, and language. |