How Does This Ayurvedic Food Improve Wellness?
CONSTITUTIONAL MEDICINE INSIGHTS
Recipes with Celery Stalk: Beet Soup with Lemon Juice & Parsley
Frequently hailed for being a negative calorie food, celery is an ideal snack for people trying to lose weight. Being light and easy to digest, celery stimulates and actually improves
digestion. Its roughage scrapes away excess mucus that may be plaguing your digestive tract.
Celery burns up
ama while building the digestive fire of
agni. The volatile oils make it a strong irritant diuretic, detoxifying stagnant water weight in Kapha individuals. Also great for hypertension, this stalky vegetable lowers blood pressure by removing excess water and thus lowering overall blood volume.
Celery is a diaphoretic, meaning it opens your sweat glands which is important for detoxification. It also contains compounds that relax the muscles that surround your arteries, allowing blood vessels to dilate. This improves circulation, reduces lymphatic stagnation, and aids
detoxification.
About Celery Stalk
The word for celery comes from the Greek word selinon which translates to 'parsley,' a close relative of celery. Celery's powers have been known since antiquity. Leaves of it were found in the garlands surrounding King Tut's tomb, and Homer makes reference to celery in both epics the Iliad and the Odyssey.
Cooking Celery Stalk
Raw celery is an hors d'oeuvre staple. It keeps well at room temperature and pairs wonderfully with a variety of
dips. Celery, onions, and bell peppers form the holy trinity of spicy Cajun cuisine. Because of its distinct flavor and ability to soften while maintaining its shape celery is a key ingredient in many soups. In France, celery, onions, and carrots form a base for soups and sauces known as mirepoix. Toss celery and other kitchen veggie scraps in a pot with water to make a savory broth of your own. And don?t toss those leftover celery leaves. Add a little kick to your salt by drying and grinding them, then adding them to your shaker.