Sign in to review this food8 likes Table of ContentsHow Does This Ayurvedic Food Improve Wellness?CLINICAL AYURVEDIC REVIEWChinese medicine uses many mushrooms as immune tonics. Research confirms that Maitake is an immune stimulant and has anti-cancer properties. It also reduces blood sugar, good for diabetics. Mushrooms are considered to be tamasic and a bit dark in Ayurveda. They are earthy and soulful. Many western herbalists entertain the notion that mushrooms come from an alien planet. While this opinion has no basis scientifically, it captures the strangeness of mushrooms. Learn about the health benefits of maitake mushroom for FREEYou'll receive free access to our entire website including healthy recipes, nutritional diet plans, medicinal uses of ingredients, & ayurvedic health tips. Sign in once and you can use our website indefinitely..Is Maitake Mushroom Good for My Ayurvedic Diet?Find out by taking this free, easy quiz. You'll learn your body type, and whether 'Maitake Mushroom' is a good fit. Complete the basic quiz in 1 minute, or go deeper with additional quizzes at your own leisure to learn more about your body.AYURVEDA'S GUIDE TO VITALITY & WHOLESOME NOURISHMENTYour Ayurvedic diet is tailored to your individual body and your specific imbalances. With an Ayurvedic diet you feel joy and satisfaction because what you are eating truly nourishes and balances you. Disease results from diets and lifestyles that are incompatible with your nature. By eating a personalized diet matched to your body, you experience optimal health. See How it Works.SERVING SIZE: 1/4 c SPECIES: Grifolia frondosa FAMILY:
Meripilaceae Biocharacteristics of Maitake Mushroom
Foods with a Similar Nature to Maitake MushroomBasil Basil has these Actions in CommonImmune-stimulant, Immune-calmingSage Sage has these Actions in CommonImmune-calming, Immune-stimulantShiitake Mushroom Shiitake Mushroom has these Actions in CommonImmune-stimulantPortobello Mushroom Portobello Mushroom has these Actions in CommonImmune-stimulantCrimini & Button Mushrooms Crimini & Button Mushrooms has these Actions in CommonImmune-stimulantFlax Seed Flax Seed has these Actions in CommonImmune-calmingApple (raw) Apple (raw) has these Actions in CommonImmune-calmingMarjoram Marjoram has these Actions in CommonImmune-calmingFlower / Bee Pollen Flower / Bee Pollen has these Actions in CommonImmune-stimulantSpanish Black Radish Spanish Black Radish has these Actions in CommonImmune-calmingHerb Supplements with a Similar Nature to Maitake MushroomAstragalus Astragalus has these Actions in CommonImmune-calming, Immune-stimulantGinseng, Chinese Ginseng, Chinese has these Actions in CommonImmune-stimulant, Immune-calmingAngelica Angelica has these Actions in CommonImmune-calming, Immune-stimulantYarrow Yarrow has these Actions in CommonImmune-calming, Immune-stimulantLicorice Ghee (9oz) Licorice Ghee (9oz) has these Actions in CommonImmune-calming, Immune-stimulantLicorice Root (Yastimadhu) Licorice Root (Yastimadhu) has these Actions in CommonImmune-calming, Immune-stimulantImmune-suppressing microbes / worms Immune-suppressing microbes / worms has these Actions in CommonImmune-calmingEyebright Eyebright has these Actions in CommonImmune-calmingDesensitization therapy Desensitization therapy has these Actions in CommonImmune-calmingRosmarinic Acid Rosmarinic Acid has these Actions in CommonImmune-calmingVitamin C Vitamin C has these Actions in CommonImmune-stimulantJoyful Belly is a recognized school of biocharacteristics medicine. TRADITIONALLY INDICATED FOR THESE SYMPTOMSMaitake Mushroom may be beneficial for these symptoms. The suitability of any food for a condition is highly dependent on the individual. Please see your doctor before using this food to treat a medical condition.View Other Ingredients for SpringMaitake Mushroom is recommended for Spring. Check out these other Spring foods here.HOW DOES EATING AYURVEDICALLY MAKE YOU FEEL?Eating Ayurvedically makes you feel nourished and energized. Food digests with ease when right for your body type (dosha). Healthy digestion is seen as the cornerstone of well-being in Ayurveda. Healthy digestion generally prevents illness. If you do get sick, a strong digestive fire reduces the severity of illness and increases your resilience. It also improves your mood. Once you begin eating Ayurvedically, you will feel refreshed, vital and strong.Clinical Tools & ResourcesAbout the Author John Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda biocharacteristics. His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs Joyful Belly's School of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.John's interest in Ayurveda and specialization in digestive tract pathology was inspired by a complex digestive disorder acquired from years of international travel, as well as public service work in South Asia. John's commitment to the detailed study of digestive disorders reflects his zeal to get down to the roots of the problem. His hope and belief in the capacity of each & every client to improve their quality of life is nothing short of a personal passion. John's creativity in the kitchen and delight in cooking for others comes from his family oriented upbringing. In addition to his certification in Ayurveda, John holds a bachelor's degree in mathematics from Harvard University. John enjoys sharing Ayurveda within the context of his Catholic roots, and finds Ayurveda gives him an opportunity to participate in the healing mission of the Church. Jesus expressed God's love by feeding and healing the sick. That kindness is the fundamental ministry of Ayurveda as well. Outside of work, John enjoys spending time with his wife and 6 kids, and pursuing his love of theology, philosophy, and language. Comments & Impressions of 'Maitake Mushroom'Do you like 'maitake mushroom'? Why or why not? What makes it unique? Is there something else you'd like to know about 'maitake mushroom'?8 likes Sign in to review this food
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