FOOD WITH KIDNEY-TONIC EFFECT TO REDUCE VATA AND PITTA DOSHA

Print  FOOD WITH KIDNEY-TONIC EFFECT TO REDUCE VATA AND PITTA DOSHA
Share on Social Media
Share Content with Friends & Clients

Click one of the buttons above, or cut and paste the following link to share this page with your network. This link will automatically track your referrals to Joyful Belly:

Share URL for FOOD WITH KIDNEY-TONIC EFFECT TO REDUCE VATA AND PITTA DOSHA

Copy Link

About Sharing Content & Referrals.

SHOW ALL FOODS
CREATE A DIET
TAKE THE QUIZ TO SEE YOUR RECOMMENDED FOODS
MY SAVED FOODSMY SAVED FOODS LikesMy Edited Recipes LikesCreate a Recipe / Free Recipe Analysis

See Similar Recipes, Similar Products, My Recommendations.
Don't know your body type? Take our free Dosha quiz!
TAKE THE QUIZ
full start reviewfull start reviewfull start reviewfull start reviewfull start review(5.00 out of 5 stars) 3 ratings, 632 likes

Save this FoodSAVE FOODRecipes with Blueberry.RECIPES WITH IT

Pop a few blueberries in your mouth and you'll notice reduced agitation, a relaxing sensation in the eyes, and cool feeling in your skin. These visceral signs are your personal cue indicating blueberries' beneficial effect on your liver, and their...

140 likes

Save this FoodSAVE FOOD

Each little sweet bite of mulberry cools the mind. Dark colored fruits are rich in flavonoids, which support blood vessels.

101 likes

Save this FoodSAVE FOOD

Oysters are salty, watery, slimy, and fatty, all the qualities that are nurturing and soothing to Vata. Oysters are very Vata pacifying. In Chinese medicine (TCM) oysters are the number one food for reducing yin.

full start reviewfull start reviewfull start reviewfull start reviewfull start review(5.00 out of 5 stars) 6 ratings, 696 likes

Save this FoodSAVE FOODRecipes with Quinoa.RECIPES WITH IT

This extremely nutritious pseudo-grain was originally cultivated on the high plains of the South American Andes Mountains. Although the wide variety of health benefits is just beginning to be studied and appreciated by modern western countries, the...

full start reviewfull start reviewfull start reviewfull start reviewfull start review(5.00 out of 5 stars) 1 rating, 327 likes

Save this FoodSAVE FOODRecipes with Stinging Nettles.RECIPES WITH IT

Sprinkle dried nettles into any soup or stir-fry, and they will impart a rustic, hearty earthiness. This is a rough, tough plant that brings its strength and stamina as a gift for your body. It's deep green color is a sign of its stellar nutritional...

full start reviewfull start reviewfull start reviewfull start reviewhalf start review(4.33 out of 5 stars) 3 ratings, 518 likes

Save this FoodSAVE FOODRecipes with Strawberries.RECIPES WITH IT

The ruby red strawberry has been long appreciated for its unique aroma, bright red color, juicy texture, and sweetness. The first garden strawberry was bred in the 18th century in France. Prior to this, most strawberries were either harvested wild or...

Can't find an ingredient? Make sure you aren't filtering results by diet.

Join Joyful Belly.

Want our top Ayurvedic recipes and health tips?
Subscribe to our free newsletter!
If you are already a member please sign in here. Forgot your password?
* These statements have not been evaluated by the Food and Drug Administration. The information and products on this website are not intended to diagnose, treat, cure or prevent any disease.

© 2024 Joyful Belly Ayurveda Inc., All rights reserved.
Asheville, North Carolina
1