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(5.00 out of 5 stars) 2 ratings, 748 likes SAVE FOODRECIPES WITH IT Ancestors of the wild carrot came from Iran and Afghanistan, the center of genetic diversity for carrot. Carrots were bred from a species of wild carrot, called Queen Anne's Lace. Originally they were grown for their aromatic leaves and seeds. Since... (5.00 out of 5 stars) 5 ratings, 911 likes SAVE FOODRECIPES WITH IT IntroductionA steaming hot mug of ginger tea on a damp day warms up your bones and burns away thick, heavy congestion. When the weather is soggy, you feel tired and groggy. You naturally crave sunlight and heat. Pungent and light,... Can't find an ingredient? Make sure you aren't filtering results by diet. |