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(5.00 out of 5 stars) 1 rating, 86 likes SAVE FOODRECIPES WITH IT Tamarind is a tropical fruit in the pea family, widely used in chutneys, sauces, soup stocks, and desserts. It is indigenous to Africa but widely cultivated in India for thousands of years, and now in all tropical regions. It's name is derived from the... (4.12 out of 5 stars) 8 ratings, 330 likes SAVE FOODRECIPES WITH IT Romance may be sealed with a box of chocolates, but passion for chocolate is as eternal as true love. Long before John Cadbury invented the chocolate bar, native meso-american peoples brewed chocolate with medicinal herbs. Chocolate has been used as... (3.00 out of 5 stars) 1 rating, 295 likes SAVE FOODRECIPES WITH IT The peel contains diosmin and hesperidin usually in varicose veins and hemorrhoids. (4.00 out of 5 stars) 5 ratings, 822 likes SAVE FOODRECIPES WITH IT Replenish Electrolytes and RehydrateYou have spent a long hot afternoon tending your garden or chasing the kids and you're feeling parched. But sometimes, no matter how much water you drink, your body still feels thirsty. Simple... 176 likes SAVE FOODRECIPES WITH IT Pineapple's sweet piquant flavor adds exuberance to any meal - whether atop a Virginia ham, a pineapple pizza, or pureed into pina colada. The festive and vibrant yellow color coupled with succulent sweetness creates an instant party in your mouth.... (5.00 out of 5 stars) 1 rating, 270 likes SAVE FOODRECIPES WITH IT Grapefruit is a relatively new addition to the citrus family. It is a hybrid first discovered in the 18th century. Described as tart, tangy, or sweet, the grapefruit is said to be one of the "Seven Wonders of Barbados, because legend says the fruit was... ENZYME DEFICIENCIES
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