On MeWe
On Pinterest
On Facebook
On Twitter
On WhatsApp
On Email
MY SAVED FOODS
My Edited Recipes
Create a Recipe / Free Recipe Analysis
RECIPES WITH IT
Cilantro is the leaf of the coriander seed. Both the leaves and the seeds have citrus overtones. Cilantro, as a cooling herb, pairs well with hot spicy dishes.
Pomegranate comes from the latin words for apple (pomum) and seed (granatum), altogether meaning 'seeded-apple'. The seeds of the pomegranate are embedded in a white membrane that is also used for its medicinal qualities in Ayurveda. The french word...
Apples are crunchy and leave a rough feeling on the roof of the mouth, both signs of astringency. Astringency is drying. Thus raw apples provoke Vata and constipation. Cooked apples and apple sauce are more Vata friendly. They are not astringent....
Can't find an ingredient? Make sure you aren't filtering results by diet.
Enroll for $250 / month. Free Intro Mon Jun 16.
Founder of Joyful Belly Ayurveda, John Immel, answers the question ‘What is Ayurveda?’
