LEARN MORE ABOUT BITTER
See Similar Recipes, My Recommendations Don't know your body type? Take our free Dosha quiz!
TAKE THE QUIZ
(4.12 out of 5 stars) 8 ratings, 331 likes SAVE FOODRECIPES WITH IT Romance may be sealed with a box of chocolates, but passion for chocolate is as eternal as true love. Long before John Cadbury invented the chocolate bar, native meso-american peoples brewed chocolate with medicinal herbs. Chocolate has been used as... (5.00 out of 5 stars) 1 rating, 270 likes SAVE FOODRECIPES WITH IT Grapefruit is a relatively new addition to the citrus family. It is a hybrid first discovered in the 18th century. Described as tart, tangy, or sweet, the grapefruit is said to be one of the "Seven Wonders of Barbados, because legend says the fruit was... 290 likes SAVE FOODRECIPES WITH IT The word for celery comes from the Greek word selinon which translates to 'parsley,' a close relative of celery. Celery's powers have been known since antiquity. Leaves of it were found in the garlands surrounding King Tut's tomb, and Homer makes... (5.00 out of 5 stars) 2 ratings, 472 likes SAVE FOODRECIPES WITH IT The origin of lemons are a mystery. Do they come from southern india? burma? or china? Speculation abounds. Genetic study reveals lemons are a hybrid of a sour orange and a citron. (5.00 out of 5 stars) 1 rating, 307 likes SAVE FOODRECIPES WITH IT Oft considered a vegetable, these elongated cylindrical delicacies are actually a fruit. They join watermelon and honey dew as succulent members of the summer friendly melon family. Originally from the Indian subcontinent, cucumbers are now grown... 124 likes SAVE FOODRECIPES WITH IT Plums are the second most cultivated fruit in the world, second to apples. Varieties of plums have been traced back to Eastern Europe, the Caucasian mountains, and China. Plums along with olives, grapes and figs are among the earliest cultivated foods.... ENZYME DEFICIENCIES
IMPROVE ENZYME OUTPUT & MASTER YOUR DIGESTION
|