How to Make Apple Sauce with Ginger & Ghee

SERVINGS: 1

PREP TIME: 10 MINUTES

COOK TIME: 10 MINUTES

MEAL: BREAKFAST, SNACK-DESSERT

STYLE: WESTERN

EAT IN: AUTUMN-WINTER

FOR OCCASION: ON-THE-MEND, THANKSGIVING, MOVIE-NIGHT, KID-FRIENDLY

How Does This Ayurvedic Recipe Improve Wellness?

CLINICAL AYURVEDIC REVIEW

Discover nature's comfort food in a warm bowl of Apple Sauce with Ginger & Ghee. Snuggling up with a blanket and applesauce is all you need to soften and sweeten your mood. Applesauce takes you back to the innocence and simplicity of childhood. Warming ghee smoothes and soothes your nerves. A warm bowl of spiced apple sauce with ghee and a sprinkle of sugar is the ideal after-school (or after-work!) snack that will satisfy your stomach without hurting your waistline.

Orchard-ripe apples hang heavy on the tree this time of year, and make a tasty golden base for this wonderful autumn treat. If you're so inclined, grab a flannel, a basket, and find a feral apple tree in your neighborhood or local park, and pick them fresh. There's nothing like the smell of simmering, homemade applesauce to make any autumn afternoon cozy.

An Apple a Day

Does an apple a day really keep the doctor away? It's a familiar American adage that deserves a renaissance, but with a twist. In Ayurveda, a cooked apple - not a raw one - keeps the doctor away. Raw apples are cold, drying and might not digest easily, especially when left unskinned. Cooked apples, on the other hand, are warm and soft, like soups. They digest in a snap. Along with cooking, ghee softens the fibrous quality of apples that feels rough to those with sensitive constitutions and promises easier digestion.

The Perfect Autumn Snack

Your digestion works hard throughout the day so Ayurveda suggests snacks should be light and easy to digest. Applesauce with Ginger & Ghee is a near-perfect snack for gentle relief from hunger. When you're ravenous, applesauce will provide relief, without destroying your appetite for dinner. When you're simply stressed, applesauce provides comfort without putting on the pounds. The sour taste refreshes your kidneys and adrenals, as it restores a feeling of juiceyness. In as little as one hour after a bowl of this delicious treat, you will feel pleasantly hungry for a hearty autumn dinner. Applesauce is also a great option for a late-night snack.

Keeps you Regular

One of the main reasons "an apple a day keeps the doctor away" is its ability to keep you regular and stave off constipation. Sour taste warms and stimulates secretions that help you maintain a moist colon and motility. The high fiber content of apples (2.9 grams/cup) bulks up the stool for an easy elimination that cleanses the colon, which in turn keeping your blood clean. A clean colon coupled with clean blood means a clean bill of health!

Gently Clean Your Liver

Malic acid, the constituent responsible for the sour, tart taste of apples, has a particular affinity for liver cleansing and support. Apples are also sweet, a taste that gently nourishes the body and inspires a calm, tranquil state of mind. The tart sourness of apple purifies the liver and cools the blood by drawing bile into the small intestine for elimination. This effect is somatically experienced as a softening of the eyes.

Steady Blood Sugar

A spoonful of applesauce on the tongue registers sour taste, which increases saliva and stimulates the digestive tract which increases your digestive strength. After we swallow bites of the cooked apple, it descends down to the stomach and passes through to the small intestine. Although absorption of sweet taste increases blood sugar, apples have a relatively low glycemic index (38) and calorie count (72), making this a sweet treat that is healthy and safe.

Autumn Immune Tonic

Warm, soft, and comforting Applesauce with Ginger & Ghee nurtures & moistens your body through the dry transition to autumn. It prepares your tissues for winter. Ginger stimulates digestion while keeping you warm. It even makes you sweat out toxins that may be circulating in the blood, expelling these potential threats to your health. Ghee and raw sugar are extra nourishing after loss of fluids from a long, hot summer.

Weathering the Fall

The two most challenging times of year are the temperature u-turns of August and February. August illnesses tend to arise from deficiency, and February, from excess. Warm, soft, and comforting "Applesauce with Ginger & Ghee" nurtures the body through the transition to autumn and prepares our tissues for winter. In addition to the healing benefits of apple described above, ginger stimulates and enhances digestive efficiency. Ghee and raw sugar are extra nourishing after loss of fluids from a long, hot summer.

If you're so inclined, grab a flannel, a basket, and find a feral apple tree in your neighborhood or local park. These "Johnny apple-seed" trees are abundant and often underutilized. "Applesauce with Ginger & Ghee" is like an apple pie without the crust. Enjoy a warm cup on a cool autumn morning.

AYURVEDA'S GUIDE TO VITALITY & WHOLESOME NOURISHMENT

Your Ayurvedic diet is tailored to your individual body and your specific imbalances. With an Ayurvedic diet you feel joy and satisfaction because what you are eating truly nourishes and balances you. Disease results from diets and lifestyles that are incompatible with your nature. By eating a personalized diet matched to your body, you experience optimal health. See How it Works.

See a complete list of all biocharacteristics.

INCREASES Increases These Biocharacteristics (Gunas) Functional Ayurveda helps you assess imbalances through 20 main biocharacteristics (gunas). Aggravating these characteristics weakens your body and causes imbalance. By knowing which characteristics are habitually imbalanced in your body, you will be able to identify and correct imbalances before you get sick. Every characteristic has an opposite which balances it (i.e. hot balances cold). You restore balance by favoring diet and lifestyle choices that increase the opposite characteristic. Learn More	MOBILE ABOUT MOBILE BIOCHARACTERISTIC Mobile refers to anything that stimulates the nervous system, muscles, or activity. LEARN MORE ABOUT MOBILE
TASTES The 6 Tastes Taste is used to sense the most basic properties and effects of food. Each taste has a specific medicinal effect on your body. Cravings for food with certain tastes indicate your body is craving specific medicinal results from food. Taste is experienced on the tongue and represents your body's reaction to foods. Sweet taste causes physical satisfaction and attraction whereas bitter taste causes discomfort and aversion. Kapha should use less sweet taste while Vata and Pitta would benefit from using more sweet taste. One of the first signs of illness is that your taste and appetite for food changes. The six tastes are sweet, sour, salty, pungent, bitter, and astringent. Do you crave foods with any of the tastes below? Learn More	SOUR ABOUT SOUR BIOCHARACTERISTIC Sour refers to anything fermented or acidic. LEARN MORE ABOUT SOUR
DOSHAS The Three Doshas / Body Types According to the biocharacteristic theory of medicine, people tend to get sick, over and over again, due to habitual causes and imbalances that are unique to the person. Your body type summarizes this tendency, showing you the 'type' of conditions and imbalances that frequently challenge your health & wellness. Using body type, you can also identify remedies likely to improve your strength and resiliency. Your body type identifies physical and mental characteristics as well as your personal strengths and weaknesses. The calculation of your body type is based on your medical history. The 3 functional body types (doshas), are Catabolic (Vata), Metabolic (Pitta), and Anabolic (Kapha). Catabolic individuals tend to break down body mass into energy. They are easily stimulated, hyperactive, underweight and dry. Metabolic individuals tend to burn or use energy. They tend to be rosy-cheeked, easily irritated, focused, driven, and easily inflamed. Anabolic individuals tend to store energy as body mass. If they store too much energy, they could gain weight easily and have congestion. Anabolic people tend to be stable and grounded. Learn More	PACIFIES AGGRAVATES
HAS THE FOLLOWING	Moves Energy: Downward DOWNWARD Downward-moving (Adho Gati Marga) substances move food downward in the GI tract, settle the nervous system, and relax muscles. SEE ALL 'DOWNWARD' FOODS / HERBS Tissue (dhatu): Reproductive REPRODUCTIVE Reproductive tissue (Shukra/Artava Dhatu) includes male and female reproductive organs. SEE ALL 'REPRODUCTIVE' FOODS / HERBS , Blood Plasma Lymph BLOOD-PLASMA-LYMPH Plasma (Rasa Dhatu) includes plasma, white blood cells, and lymph. SEE ALL 'BLOOD-PLASMA-LYMPH' FOODS / HERBS
HERBAL ACTIONS (see all)	Medicinal Benefits, Uses & Herbal Actions of Apple Sauce with Ginger & Ghee Experiences are Personal Experiences vary according to the person and constitution. Individual results may vary. The list of herbal-actions below has not be approved by the FDA and should not be used to treat a medical condition. Digestion: Warms Abdomen WARMS-ABDOMEN Warms the muscles and organs of the abdomen, stimulating digestion and metabolism. SEE ALL 'WARMS-ABDOMEN' FOODS / HERBS , Digestive DIGESTIVE Herbs that encourage healthy digestion. SEE ALL 'DIGESTIVE' FOODS / HERBS , Sialogogue SIALOGOGUE A sialogogue increases saliva. Sour foods are often great sialogogues, and increase output of all exocrine glands. Salty taste is very moistening as well. Bitter, pungent and sweettastes also increase salivary output but to a lesser degree. Astringents. SEE ALL 'SIALOGOGUE' FOODS / HERBS , Appetizer APPETIZER Herbs that cleanse the palate & stimulate hunger or desire to eat. SEE ALL 'APPETIZER' FOODS / HERBS Bowel Health: General Laxative GENERAL-LAXATIVE Promotes a bowel movement. General laxative is an umbrella term that refers to several different types of laxatives... SEE ALL 'GENERAL-LAXATIVE' FOODS / HERBS , Stool Softener STOOL-SOFTENER An herb that softens stool that is hard and difficult to pass. They are the safest and most gentle type of laxative. Some foods are even stool softeners, such as warm milk with ghee. SEE ALL 'STOOL-SOFTENER' FOODS / HERBS Mind, Stress & Sleep: Relaxes Eyes RELAXES-EYES Eases tension in eye muscles, so the eyes feel less strained, often by supporting the liver. SEE ALL 'RELAXES-EYES' FOODS / HERBS Energy Vitality: Stimulates Energy STIMULATES-ENERGY This category groups thyroid and adrenal stimulating herbs. SEE ALL 'STIMULATES-ENERGY' FOODS / HERBS , Nutritive NUTRITIVE An herb that is strengthening and nourishing. SEE ALL 'NUTRITIVE' FOODS / HERBS Respiratory-Health: Warms Chest WARMS-CHEST Warms the chest and lungs, clearing mucus and allowing for clear breathing. Often these herbs are hot, aromatic, and pungent. SEE ALL 'WARMS-CHEST' FOODS / HERBS Heart & Circulation: Warms Ears WARMS-EARS Stimulates peripheral circulation to warm extremities, including the ears. SEE ALL 'WARMS-EARS' FOODS / HERBS , Vasodilator VASODILATOR A vasodilator is an herb that widens the blood vessels by the relaxation of smooth muscle cells within the vessel walls, thereby increasing circulation systemically or to a local area. SEE ALL 'VASODILATOR' FOODS / HERBS Liver & Gallbladder: Cholagogue CHOLAGOGUE Cholagogues stimulate the production & release of bile from the liver & gallbladder. This refreshes and cleanses these organs, as well as increases bile in the small intestines. SEE ALL 'CHOLAGOGUE' FOODS / HERBS Strength, Muscle Health: Relieves Tension RELIEVES-TENSION An herb that releases tightness, constriction, and rigidity in a muscle. SEE ALL 'RELIEVES-TENSION' FOODS / HERBS Other: Grounding Constituents: Fats, Carbohydrate

Foods with a Similar Nature to Apple Sauce with Ginger & Ghee

Herb Supplements with a Similar Nature to Apple Sauce with Ginger & Ghee

Joyful Belly is a recognized school of biocharacteristics medicine.