School of Ayurvedic Diet & Digestion
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"This was great.. very cooling and relieved my skin rash almost immediately. This will become a staple for me,..." - LeAnne,  SEE MORE REVIEWS & COMMENTSAbout the Author: John Immel, How to Make Cilantro Jade Soup with Crunchy Cucumber & LimeSERVINGS: 2 PREP TIME: 5 MINUTES COOK TIME: 0 MINUTES MEAL: STYLE: EAT IN: INGREDIENTS
PREPARATIONChop the cilantro and ginger. Blend with 2c water in a blender and strain. Slice the cucumbers thinly, dice, and add to the cilantro. Add juice from lime, salt, and oil. Cucumber adds texture. Garnish with coconut shavings or bean sprouts and mint. How Can Cilantro Jade Soup with Crunchy Cucumber & Lime Make You Feel Great?AYURVEDIC ANALYSISWHAT IS CILANTRO JADE SOUP WITH CRUNCHY CUCUMBER & LIME?WHY SHOULD YOU EAT AYURVEDICALLY?Eating Ayurvedically makes you feel nourished and energized. An Ayurvedic diet is tailored to your individual body type and the specific imbalances you are working with at any given time. Foods that supplement your specific body type’s needs and digest easily create your menu. Watch as you eat less but feel more satisfied because what you are eating truly nourishes you. Since Ayurveda believes all disease begins in the digestive tract, food is your first medicine. By eating a healthy diet that’s ideal for your body, you experience optimal health.Is Cilantro Jade Soup with Crunchy Cucumber & Lime Good for Me?MEDICINAL QUALITIES
MEDICINAL PROPERTIES Experiences are Personal
Experiences vary according to the person and constitution. Individual results may vary.
The list of actions below has not be approved by the FDA and should not be used to treat a medical condition.Heart & Circulation: Refrigerant , REFRIGERANTAn herb or substance that strongly cools the body. Can be helpful in cases of heat conditions.Alterative ALTERATIVELiterally, an herb that restores the proper function of the body. In practice, alteratives are usually blood cleansers and blood chemistry balancers. They were traditionally used to revitalize and detoxify after a long winter.Immune System: Anti Inflammatory , ANTI-INFLAMMATORYReduces inflammation in the body. Different herbs and carriers target different body systems.Antipyretic , ANTIPYRETICReduces a fever / febrifuge.Antihistamine ANTIHISTAMINEHerbs that interrupt an allergic reaction or calm the immune system.Kidney & Urinary: Diuretic DIURETICHerbs that promote urine formation, thereby flushing the kidneys and urinary tract while eliminating any excess water retention. As diuretics reduce water retention, they are often used to reduce blood pressure.Liver & Gall Bladder: Cholagogue CHOLAGOGUECholagogues stimulate the release of bile from the gall bladder for improved digestion.Weight Loss: Hypolipidemic HYPOLIPIDEMICScrapes fats / cleanses blood vesselsAre you struggling with your health?Learn how to feel your best by balancing your diet in just a week.How to Use Food AyurvedicallyHOW DOES EATING AYURVEDICALLY MAKE YOU FEEL?Eating Ayurvedically makes you feel nourished and energized. Food digests with ease when right for your body type (dosha). Healthy digestion is seen as the cornerstone of well-being in Ayurveda. Healthy digestion generally prevents illness. If you do get sick, a strong digestive fire reduces the severity of illness and increases your resilience. It also improves your mood. Once you begin eating Ayurvedically, you will feel refreshed, vital and strong. View Other Recipes for
This recipe is recommended for Summer. Check out these other Summer recipes here.
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