Sweet Potato Beet Hashbrowns With Scallions |
| 1/4 c | |
| 1 tbsp | |
| 2 c | |
| 1 whole | |
| 1 whole | |
| 1 c | |
| 1/2 tsp | |
| 1/4 tsp |
1. Peel and grate 1 large sweet potato, one medium beet, and one medium carrot. Rinse until water runs clear in a colander and then squeeze out any extra water. Sprinkle salt over the grated roots, and let sit for ten minutes. Drain and squeeze any water that has formed.
2. Chop scallions. Put all vegetables into a large mixing bowl. Crack the egg and add it to the grated root veggies. Add salt, pepper, and mix thoroughly until the sweet potato mix sticks together.
3. Heat coconut oil in a large frying pan. Use a large serving spoon to form hashbrown patties, place in the pan and flatten with a spatula. If they are nice and thin, they will cook faster and all the way through the hard-to-reach middle. Fry undisturbed for 4-5 minutes until browned on one side. When the edges begin to brown, carefully flip the hashbrown. Repeat on the other side.
4. Sprinkle with chopped scallions, an extra dash of black pepper, and serve!
AYURVEDA'S GUIDE TO VITALITY & WHOLESOME NOURISHMENT
Your Ayurvedic diet is tailored to your individual body and your specific imbalances. With an Ayurvedic diet you feel joy and satisfaction because what you are eating truly nourishes and balances you. Disease results from diets and lifestyles that are incompatible with your nature. By eating a personalized diet matched to your body, you experience optimal health. See How it Works.
Find out by taking this free, easy quiz. You'll learn your body type, and whether 'Sweet Potato Beet Hashbrowns with Scallions' is a good fit. Complete the basic quiz in 1 minute, or go deeper with additional quizzes at your own leisure to learn more about your body.
Each dosha reflects a distinct metabolic nature and describes strengths & weaknesses in bodily function, and how these affect energy levels, digestion, susceptibility to disease, and many other tendencies.
Your metabolic nature not only affects your physical characteristics, but also influences your mental thought patterns, confidence, and enthusiasm.
Ayurveda balances these metabolic strengths & weaknesses to support your body's vitality and prevent recurrent disease cycles. This support is a critical aid, especially in chronic or incurable disease conditions.
The 3 metabolic body types (doshas), are Catabolic (Vata), Metabolic (Pitta), and Anabolic (Kapha).
Through dosha, Ayurveda empowers people to identify metabolic imbalances early, break repetitive patterns of disease, and cultivate habits that support long-term vitality and well-being.
Ultimately, these metabolic patterns also provide a framework for understanding yourself, including body, mind, and spiritual tendencies.
John Immel, the founder of Joyful Belly, teaches people how to have a healthy diet and lifestyle with Ayurveda. His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful. John also directs the Joyful Belly College of Ayurveda, offering professional clinical training in Ayurveda for over 15 years.
John's hobbies & specialties include advanced digestive disorders, medieval Catholic philosophy, & botany. He holds a bachelor's degree in mathematics from Harvard University. His wife and family of 7 kids live in Asheville, NC.
Founder of Joyful Belly Ayurveda, John Immel, answers the question ‘What is Ayurveda?’
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