RECIPES WITH IRRITATES-KIDNEY EFFECT TO REDUCE KAPHA DOSHA
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(4.60 out of 5 stars) 5 ratings, 951 likes  SAVE RECIPEThis colorful fuchsia soup will have you asking, Is this really just a wintertime food? Beet soup has brightened the cold days for countless generations in Central Europe eastward. Originally from Ukraine, this hearty soup made of beet broth has as... (4.67 out of 5 stars) 3 ratings, 721 likes SAVE RECIPEFresh from your yard, dandelion tea is like drinking sunshine in a cup. Use the leaves and the flowers in this delicious, simple recipe. (5.00 out of 5 stars) 2 ratings, 450 likes SAVE RECIPEEarthy, sweet blood red beets brighten the cloudy days of early spring with their vibrancy. Smooth texture with light oil, the rich sour flavor of balsamic glaze awakens your senses just as the nearing sun awakens nature in early springtime. An... 340 likes SAVE RECIPEWarming, grounding and sweet, Sweet Beet & Mint Soup has a luxurious purple sheen and surprising spicy finish. The aromatic oils in mint offer a surprising lift to the heaviness of the beet root. (5.00 out of 5 stars) 1 rating, 293 likes SAVE RECIPEWarm, comforting with a bitter bite, this 'Omelette with Kale, Beets & Goat Cheese' is a hearty way to start your day. Build Strength & StaminaBoth eggs and goat cheese are heavy and oily. These qualities build tissue and... (4.60 out of 5 stars) 5 ratings, 291 likes SAVE RECIPEThis brightly colored tonic offers the sweetness of beets and carrots, the saltiness of celery, and the peppery overtones of radishes, garlic, and black pepper. Parsley adds a refreshing touch of green. You will feel in harmony with the renewing... 232 likes SAVE RECIPEWhen the weekend takeout cravings hit, whip up 'Cold Sesame Cucumber & Tofu Noodle Bowl' for a satisfying but wholesome 'fakeout' experience. Soon, you'll be immersed in the aromas, signature tastes and vibrant colours of Asian street food from the... 205 likes SAVE RECIPEEnjoy 'Tofu Scramble with Kale, Fennel & Tomato' for Sunday brunch. Combine this easy to prepare meal with the weekend newspapers and a hot cup of Body-Kind Coffee. Relax... 203 likes SAVE RECIPEBeets pickled in vinegar are an excellent way to cleanse your body from January to March. 150 likes SAVE RECIPEBring back the bitters! In nature the predominant taste is bitter. Every time you eat bitters you are bringing your body back to nature, the diet we ate in paleolithic times. Not so great for Vata but Kapha pacifying. (5.00 out of 5 stars) 1 rating, 105 likes SAVE RECIPEDandelions are wild! Green and orange combine nicely with warm cinnamon and hearty nuts. 12 likes SAVE RECIPEThis penetrating yet sweet salad opens up circulation and warms the chest and skin. It flushes a stagnant lymphatic system and purges retained fluids. The nitrates in beets, pungency of horseradish, and aromatic oils in fennel dilate blood vessels... 
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