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(4.75 out of 5 stars) 4 ratings, 820 likes Herbal juices nourish as they heal. Sweet spices add stimulation to the rejuvenating fruits of the vine. This simple recipe was inspired by Dr. Vasant Lad's "The Textbook of Ayurveda". (5.00 out of 5 stars) 4 ratings, 405 likes Earthy, crunchy asparagus brightens your plate with its declaration of springtime. Drizzled mustard sauce awakens you with its spicy attitude. Aromatic and earthy, tarragon adds a layer of rustic complexity to entice the palate. What a dish for... (5.00 out of 5 stars) 4 ratings, 369 likes Tasty & delicious with a golden yellow color. Saffron is an exquisite and luxurious spice, the most expensive in the world. 102 likes This bright, sour, spicy pickle will revive sweet-logged taste buds. After a long winter of comfort food, notice how the aromatic ingredients clear the airways while... |