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(5.00 out of 5 stars) 2 ratings, 151 likes Cinnamon and black pepper cut the strong flavor of liver. (5.00 out of 5 stars) 2 ratings, 261 likes A thick and sweet stew served traditionally on special occasions and holiday in Iran. (4.50 out of 5 stars) 6 ratings, 3359 likes Crispy and hot around the edges, sizzling Potato Latkes will be devoured as soon as they leave the frying pan. As this fun & hearty treat sizzles in the pan, it will warms your heart in the cold winter. Bright green scallions sprinkled on top add a... (3.50 out of 5 stars) 2 ratings, 343 likes Red cabbage & Vinegar Stew's tangy flavor and rustic heartiness will make you pine for the Ukrainian grandmother you never had. Perfect for a dark winter night, stimulating vinegar gets your blood moving when the cold leaves you feeling constricted.... (5.00 out of 5 stars) 2 ratings, 396 likes Creamy mashed potatoes are a cozy way to celebrate November, satisfy your belly, and warm the hearts of friends, family and loved ones as you gather around the Thanksgiving table. A bowl of mashed potatoes can soothe the anxieties & worries of a cold... (4.67 out of 5 stars) 6 ratings, 604 likes Red Wine Barley Soup with Rosemary is a hearty, rustic winter choice. Effectively stave off the chill with this winter by warming your kitchen (and your belly!). Red wine and rosemary are warm and pungent, while barley is deeply nourishing while also... 108 likes Sweet, orange butternut squash mixes with the red smokey flavor of chipotle. Cumin, chipotle, and frying all balance the sliminess of okra, giving great flavor and texture to this dish. Discovered in the southwest near Albuquerque, NM. ENZYME DEFICIENCIES
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