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239 likes Bite into Sweet Potato Wrapped in Kale and your lips are met by fibrous, sligthly bitter kale followed by the surprisingly sweet, soft sweet potato center. Rich, heavy tahini sauce warms you down to your bones. A Universal... (5.00 out of 5 stars) 1 rating, 302 likes Simple, direct and bold. Turmeric is optional but a great addition if you have it. (5.00 out of 5 stars) 2 ratings, 448 likes Made with South Indian style spices like turmeric, mustard, fenugreek and cumin. (5.00 out of 5 stars) 1 rating, 231 likes Called Aloo Bharta in India, a soft and spicey favorite making American mashed potatoes bland by comparison. 264 likes Vijay Bhatt was my first introduction to Indian culture. We were both computer programmers at Fidelity Investments in Boston, MA but he was my boss and mentor. We used to take lunch together in Post Office square or at the Indian restaurant at the food... 107 likes Sweet, orange butternut squash mixes with the red smokey flavor of chipotle. Cumin, chipotle, and frying all balance the sliminess of okra, giving great flavor and texture to this dish. Discovered in the southwest near Albuquerque, NM. (5.00 out of 5 stars) 1 rating, 240 likes This Halloween health treat promises to chase away the goblins of winter. As the crisp temperatures of fall tempt you to long evenings nestled up in front of the fire, baked apples and spices warm your heart. Spicy apricot sauce adds a rustic depth to... ENZYME DEFICIENCIES
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