Recipe Search Results
See My Recommendations. Don't know your body type? Take our free Dosha quiz!
TAKE THE QUIZ
 (5.00 out of 5 stars) 3 ratings, 1073 likes SAVE RECIPESweet, sour and savory, a delicious and warm way to enjoy apples during the winter months. (5.00 out of 5 stars) 3 ratings, 1054 likesSAVE RECIPEComplex, spicy, sweet, sour, savory, you name it- every flavor you can dream up has its place in Indian curry. Spice up mild chickpeas and sweet carrots with pungent ginger, cayenne, cinnamon, and cumin, bitter fenugreek, aromatic cloves and cardamom,... (5.00 out of 5 stars) 2 ratings, 460 likesSAVE RECIPEMade with South Indian style spices like turmeric, mustard, fenugreek and cumin. (5.00 out of 5 stars) 2 ratings, 367 likesSAVE RECIPEDries Spring DampnessIn early Spring the body becomes congested and damp as the body begins to purge fats. Parsley, corn and fenugreek are diuretics that can dry up dampness. Raw, red onions are pungent, invigorating and dilate... 125 likes SAVE RECIPEIf you love the aroma of Indian curries, you'll love fenugreek. Fenugreek is a signature taste in savory curries. Fenugreek is an unusual spice, since it is a nourishing bitter. Most bitters are cold and depleting, but Fenugreek is not. Fenugreek... 106 likes SAVE RECIPEThis bright, sour, spicy pickle will revive sweet-logged taste buds. After a long winter of comfort food, notice how the aromatic ingredients clear the airways while... (5.00 out of 5 stars) 1 rating, 73 likesSAVE RECIPESauces, chutneys, relishes, spicy pickles and sauces enhance any meal, giving the eater an opportunity to adjust their plate to their individual taste and craving. Condiments make it easy to eat all six tastes, essential to good Ayurvedic nutrition.... 69 likes SAVE RECIPETraditionally from the country of Georgia, the golden walnut oil is expressed by pressing the ground mixture. We invite you to try this excellent sauce for virtually any dish. (5.00 out of 5 stars) 2 ratings, 54 likesSAVE RECIPEAchar means pickle in Bengali. Bengali's have a number of different pickles and chutneys using mangoes, tamarind, other fruits and spices. We love the sour, savory spiciness of tamarind achar. It is altogether over-stimulating! 42 likes SAVE RECIPELet the sweet, nutty, slightly spicy flavour of these velvety mouthfuls drive out the chill of even the deepest winter's day. Soft and satisfying, these little bites are packed with the nourishment of their rich ingredients - so much so that they are... 16 likes SAVE RECIPEThe bitter principle reduces blood sugar while spices invigorate circulation. All ingredients are antimicrobial. 6 likes SAVE RECIPEThese light ingredients, paired with bitter chicory, invigorating black cumin and blood thinning fenugreek are Kapha pacifying. |
On MeWe
On Pinterest
On Facebook
On Twitter
On WhatsApp
On Email
My Edited Recipes
Create a Recipe / Free Recipe Analysis
BOOKS BY JOYFUL BELLY
Get Ayurveda's approach to food cravings & emotional eating for balanced weight and health.
Join Joyful Belly.
Want our top Ayurvedic recipes and health tips?Subscribe to our free newsletter!